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 TOPZ
Franchise Summary
  • Franchise Fee:$25,000

  • Total Investment Range:
   $350,000

  • Required Cash liquidity:
   $75,000

 Financing Assistance:
  •No
 Training and Support:
  •Yes


Franchise Description

TOPZ (pronounced tops) quick service, casual dining restaurants serving fresher and healthier versions of classic American food (Gourmet Burgers, Air-baked Fries, Fruit Shakes and Salads). TOPZ offers a skillful blend of low fat ingredients and great tasting food. TOPZ cooks fresh to order. We buy the best products and prepare them with the quality of a full service restaurant. The difference is that we offer the convienience of a faster delivery system. TOPZ is the healthier alternative in the 60 billion dollar "burger" industry. TOPZ combines a diverse menu with a clean and comfortable environment grounded in rich, bold, earth tone colors, presenting a sophisticated environment. To meet the demand of today's consumer, TOPZ is harnessing the trends of the future by satisfying the burger lovers' desire to eat healthier. TOPZ' food is so habit-forming that customers frequent mulitple times a week. Lower cost build-out and easy operation make TOPZ an atractive franchise oportunity.

Franchise Training and Support

TOPZ success is based on maintaining consistent quality at every level of operations from each franchised store. Training is a top priority. TOPZ has spent the time and resources to develop a comprehensive curriculum. New franchisees and their store management participate in a three-week training program. The operational training mainly consists of hands-on, in-store training designed to teach the mechanics of running a successful TOPZ restaurant. Each franchisee learns how to operate and market a TOPZ location in accordance with our standards for quality, service, cleanliness, performance and operational efficiency. The franchisee does not need any previous food service experience.


Investment Requirements

Franchise Fee: $25,000
Required Cash liquidity: $75,000
Total Investment Range: $350,000
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  Sunday, February 05, 2012
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